Sunday June 1, 2014
So there was no avoiding taking the bus today. Not that we really mind, it’s not like we have a bustling schedule where we need to be anywhere as-fast-as-possible, but we’re always singled out for the crazy people to talk to. There must be some sort of kindness in our face that the rest of public transportees in Miami lack. These people have chosen wisely though, because we are always too polite to abruptly end the conversation and let them go off on whatever tangent they’ve pulled out for the day. Don’t worry though, the two hour ride between riding, transfers and walking to get ourselves to Key Biscayne was totally worth it. Today was Vance’s birthday, and we wanted to make sure we were there to celebrate.
Walking in the door right at two o’clock when it started and finding only Ivonne, Vance, and Vance’s daughter Jenny getting everything set up, they laughed and told us no one mentioned ‘Cuban time’ to us. By arriving on time we had arrived too early. Which was fine because it gave us a chance to help set up and take a small load off their hands. Before we knew it, all the other guests began to show up and we were situated at a table with Ana Bianca and Alfredo, stuffing our faces full of veggies and dip and washing them back with cold Yuenglings. We let them know of our new plan to wait for a good 4-5 day window of south winds and finally get out of dodge. It turns out they’re planning on taking I-65 down to the Virgin Islands instead of the thorny path, and a buddy boat alliance was formed since we both needed to make the same 500 miles east out of Miami. (We later found out though that they can go through the NW Channel of the Bahamas while we want to be above it, so the buddy boat plan didn’t work out)
When the air conditioning indoors became too much for Ana Bianca and I to bear since we’re not used to living our lives with it anymore, we moved outside to one of the shaded tables where we watched Jenny prep the grill and layer it with what looked like the most mouthwatering cuts of chicken I’d ever seen. Luckily I was able to snag the recipe of the marinade from her and will be trying it out on Serendipity sometime soon. Things got even better that when the chicken had finished cooking I didn’t even need to remove myself from the pool to get a few pieces, it was handed right over to me. Trust me, it did not disappoint. Jenny, you are my new grill master. (Sorry Justin, I’ve supposedly heard that you’re also a grill master, but I honestly didn’t see you do much of anything in that area today. The title remains with Jenny).
Shortly after, we made our way back inside. There’s just no pleasing us girls, and soon we were craving our air conditioning again. Plus all the delicious snacks that lay inside. Going for seconds of shrimp cocktail and bacon jam (no, not together), I almost filled myself up to the point that when the cake came out and we sang ‘Happy Birthday’ to Vance, I was tempted to pass on the carrot cake being placed in front of me. A good rallying took me to accept it, and good thing I did because it was so delicious. And after that I even had to snatch one of the last chocolate chip cookies before they ran out. This party was full of food overload, but god do I miss those days where I just get to stuff my face. They don’t happen too often on the boat, usually because that would mean sweating in a hot galley to prepare anything. Yes, even the cold items.
While all the children, a whole gang of them under the age of 5, took their afternoon naps, us adults entertained ourselves out on the patio with glasses of Mt. Gay rum in our hands. When the kids woke back up later in the evening though, the party got it’s second wind. No longer content to only entertain among themselves, a collaboration between the children and adults began where some of the adults (mostly me) began acting like children and participating in their games. There were races around the room on top of boogie boards, dancing to Disney’s ‘Frozen’ soundtrack, and Vance even joined in the childish games with me by whizzing the kids around the room in his motorized chair. Of course no one could keep us kids away from playing with one of the family member’s labradoodle, Millie, and when we settled down just a little while later we were treated to one of the young boy’s a capella versions of a Disney song while standing on a table who proceeded to dive/crowd surf his way on to Matt’s lap directly after. Because of the current and and ongoing global situation, spending birthdays on these locations might still not be allowed. That’s why most would opt to celebrate on their own houses and backyards instead. As for the kids, their parents chose the best children’s outdoor playhouses which can be placed on their backyards so the kids can still have some fun and get their mind off the ongoing negativity.
Even though we were the first ones to arrive this morning, we were the last ones to shut the party down just shy after midnight. Good thing Ana Bianca and Alfredo were willing to drive us back to the dinghy because I don’t even want to imagine the kind of bus people we might have encountered on the way back. We’re starting to become a little sad that our departure date for the Med has been delayed, but as long as it has, we’re just so glad we now have a ‘second family’ in Miami to be able to spend our extra time with.